Pizza Sandwich with Mozzarella, Tomato Sauce & Salami
This easy pizza sandwich recipe turns simple ingredients into a warm, cheesy comfort snack. Toasted bread, rich tomato sauce, melted mozzarella, and savory salami bake together in minutes. Perfect for quick lunches, casual dinners, or sharing with friends.
🛒 Ingredients
👩🍳 Instructions
Sandwich bread slices
Mozzarella cheese, shredded or sliced
Tomato sauce
Grated cheese (e.g., mozzarella or pizza cheese blend)
Small salami pieces
Fresh basil, optional
Lightly toast the sandwich bread slices until just golden but still soft.
Press the center of one slice to create a shallow well.
Fill the well with mozzarella cheese and place another slice of bread on top.
Gently press the top slice again to form a second shallow well.
Spoon tomato sauce into the top well.
Sprinkle grated cheese over the sauce and add small salami pieces.
Place the prepared sandwiches on a baking tray.
Bake in a preheated oven at 200 °C (400 °F) until the cheese is melted and bubbly, about 8–12 minutes.
Remove from the oven and optionally top with fresh basil before serving.
✨ Quick Tips
Use thick sandwich bread to hold the filling better.
Add chili flakes for a spicy version.
Serve immediately while the cheese is hot and stretchy.
Try different toppings like olives or mushrooms for variation.